My Interview on "Nermin's Delicious Kitchen" — Kanal 7
I joined Nermin Gül as a guest chef on episode 119 of Nermin's Delicious Kitchen, a popular cooking show on Turkey's Kanal 7, aired September 10, 2021. In this episode, I shared my approach to classic Levantine cooking, preparing a walnut and red pepper spread, meat-topped hummus, savory stuffed flatbreads, a za'atar-topped pide, and a milk-syrup poppy seed dessert. Take a look and see my techniques and presentation style in action.
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25 Feb 2022
My Story on Business Time (TV8.5) — How My Chef Career Began
I sat down with Business Time on TV8.5 to talk about my journey into the culinary world — where it all started, the path I took to becoming a chef, and how my mother's cooking first inspired me. It's a personal look back at the roots of my career and what's kept me passionate about food ever since. Watch the full interview to hear my story.
With Nermin's Delicious Kitchen — Episode 70 (Beyaz TV)
I returned to Nermin's Delicious Kitchen on Beyaz TV, joining Nermin Öztürk about a year after my first appearance — this time to share some new dishes I've been excited about. I brought a mix of Lebanese and English influences to the table, including strawberry tabbouleh, fatteh, oven-roasted cauliflower, beef wellington, znud el-sitt (a Levantine sweet), and a burrata salad. It was great catching up with Nermin and cooking together again. Watch the full episode to see it all come together.
I'm an Expert in My Field — Leading L'Beirut Restaurant in Istanbul
I was featured on "İşimin Uzmanıyım" ("I'm an Expert in My Field"), where I talked about my work as Head Chef at L'Beirut Restaurant in Istanbul — how I manage the kitchen, the experience I've built over the years, and what it takes to lead a restaurant day to day. I shared some valuable insights from my journey in the industry. Thank you to the L'Beirut team for the opportunity, and here's to more success ahead.
