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10 Sept 2021

My Interview on "Nermin's Delicious Kitchen" — Kanal 7

I joined Nermin Gül as a guest chef on episode 119 of Nermin's Delicious Kitchen, a popular cooking show on Turkey's Kanal 7, aired September 10, 2021. In this episode, I shared my approach to classic Levantine cooking, preparing a walnut and red pepper spread, meat-topped hummus, savory stuffed flatbreads, a za'atar-topped pide, and a milk-syrup poppy seed dessert. Take a look and see my techniques and presentation style in action.

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Meet Lebanese Fine Dining Chef 2022 winner , widely known as Chef Bey: Chef Abdulrahman Antar
17/12/2022

Meet Lebanese Fine Dining Chef 2022 winner , widely known as Chef Bey: Chef Abdulrahman Antar

I've had the good fortune to reach a number of significant milestones in my culinary career that have influenced my work and motivated me to continue developing. Getting the [Best Lebanese Fine Dining Chef 2022](http://asianworldnews.co.uk/food/meet-lebanese-fine-dining-chef-2022-winner-widely-known-as-chef-bey-chef-abdulrahman-antar/) title was one of my career's proudest moments. It was more than just recognition; it symbolized years of commitment, continuous learning, and my love for serving Lebanese cuisine to the best possible professional standards. I was grateful to get this honor, and it inspired me to set even higher goals.

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25 Feb 2022

My Story on Business Time (TV8.5) — How My Chef Career Began

I sat down with Business Time on TV8.5 to talk about my journey into the culinary world — where it all started, the path I took to becoming a chef, and how my mother's cooking first inspired me. It's a personal look back at the roots of my career and what's kept me passionate about food ever since. Watch the full interview to hear my story.

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6 Dec 2022

With Nermin's Delicious Kitchen — Episode 70 (Beyaz TV)

I returned to Nermin's Delicious Kitchen on Beyaz TV, joining Nermin Öztürk about a year after my first appearance — this time to share some new dishes I've been excited about. I brought a mix of Lebanese and English influences to the table, including strawberry tabbouleh, fatteh, oven-roasted cauliflower, beef wellington, znud el-sitt (a Levantine sweet), and a burrata salad. It was great catching up with Nermin and cooking together again. Watch the full episode to see it all come together.

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